Welcome to UNI.

UNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by Chef-Partners Ken Oringer and Tony Messina, 2018 James Beard Award nominated Outstanding Restaurateur and Best Chef: Northeast, respectively. 


The menu highlights global street food-inspired small plates, innovative makimono, nigiri and sashimi, alongside craft cocktails and a wide-ranging sake program. Late night on Friday and Saturday nights, UNI presents a menu featuring the restaurant’s cult-followed ramen, as well as a wide selection of sushi and small plates.

What's Happening?

Check out our Instagram @uni_boston for daily updates!

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You didn’t think we’d miss #NationalCaviarDay, did you? We are throwing it back to this Dutch...

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For #nationalicecreamday, an oldie but SUCH a goodie: Coconut Klondike with almond, coconut j...

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Our team is getting PSYCHED for our first ever #patioparty on Sunday! Come hang with us betwe...

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You heard it here first! Jo Uni tonight! #uni #sotasty #butreallyweloveuni

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You could say our #EnterTheDragon roll is pretty 🔥🔥, and you’d be right. #unagi #rockshrimpte...

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Who’s coming to hang out with us this Sunday? Our first ever #PatioParty kicks off at 2:30PM ...

Location

370A Commonwealth Avenue 

Boston, MA 02215 

(617) 536-7200

info@uni-boston.com  


Hours

Sunday - Thursday  

5:30PM - 10PM

Friday & Saturday   

5:30PM - 10:30PM  (full menu) 

10:30PM - 1AM (late night menu) 

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Press

For all press inquiries, contact mary@allheartpr.com

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